Ingredients
wheat flour 50.1% , water 26.0% , oat 10.0% , wheat 6.5% , sprouted barley grains 3.0% , yeast 1.5% , wheat gluten 1.5% , salt 0.1% , sugar 0.1% , Dark Brown Soft Sugar 0.1% , Emulsifier 0.1% , soya flour 0.1% , caramelised sugar 0.1% , Preservative 0.1% , Flour treatment agent 0.1% , Acid 0.1% , folic acid 0.2%
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.