Ingredients
HIGHLAND from the fic landscape of Scotland's Ochil Hills 52.8% , every drop of Highland Spring ringlydove rom land 23.6% , Feel refreshed with water as pure as nature 31 Spring Wage analysis mg 11.8% , Bicarbonate 150 5.9% , Calcium 40.5 3.0% , Chloride and More m 0.7 1.5% , Sodium 5.6 0.7% , Sulphate 5.3 0.4% , Dry residue at 180°C 170 0.2% , away from direct sunlight 0.1% , Once opened ep chilled and Spring Ltd 0.0% , Blackford 0.0% , PH4 10A 0.0% , Hortziofis Trading 2540 Dholi 0.0% , Nicosia 0.0% , Cyprus 0.0% , 22461090 0.0% , PRODUCT OF SCOTLAND 0.0%
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.