10 Scottish Recipe Skinless Sausages

Lessons · 264 g

Meat & sausages 5010474005611

Ingredients

pork 43.0% , water 19.4% , pork fat 10.8% , rusk 7.5% , starch 5.8% , soy protein 4.8% , salt 2.3% , flavouring 2.0% , E412 2.0% , E450 2.0%

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

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