Ingredients
Glykose sirup 52.5% , glucose syrup 23.8%? , Šukker 11.9%? , vegetable oil 5.9% , vegetabilsk olie 3.0%? , Surhetsregulerende midden Surheregulerende middel 1.5%? , E296 0.7%? , Æblesyre 0.4%? , Modified starch 0.2%? , Oxideret stivelse 0.1%? , Anti-caking agent 0.0% , Anti-caking agent 0.0% , Magnesiumstearat 0.0%? , aromastoffer 0.0%? , flavouring 0.0% , Hydrolyseret soyaprotein 0.0%? , Emulsifier 0.0%? , Emulsifier 0.0%? , Colour 0.0%? , farvestof 0.0%?
? — listed for this product but not on the label in this language; recipes can differ by market.
Nutrition · per 100 g
| Energy | 1737 kJ |
| Energy | 410 kcal |
| Fat | 5.4 g |
| Saturated fat | 3.7 g |
| Carbs | 88.6 g |
| Sugars | 65.1 g |
| Protein | 0.1 g |
| Salt | 0.1 g |
| Sodium | 40 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.