Ingredients
glucose syrup 55.6% , sugar 22.2% , palm oil 11.1% , palm vegetable oils kernel 5.6% , Acidity regulator 2.8% , E296 1.4% , E570 0.7% , E572 0.3% , E504i 0.3%
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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