Ingredients
sugar 58.3% , glucose syrup 20.8% , vegetable oil 10.4% , kernel 5.2% , Acidity regulator 2.6% , E296 2.6%
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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sugar 58.3% , glucose syrup 20.8% , vegetable oil 10.4% , kernel 5.2% , Acidity regulator 2.6% , E296 2.6%
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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