Ingredients
toffee sauce 30.0% , glucose syrup 35.0% , sugar 17.5% , sweetened condensed milk 8.8% , unsalted butter 4.4% , wheat flour 2.2% , Margarine 1.1% , sugar 0.5% , date 10.0% , Pasteurised Liquid Whole Egg Humectant 0.0% , Raising agent 0.0% , E501 0.0% , E500 0.0% , golden syrup 0.0% , Colour 0.0% , Preservative 0.0% , cane sugar molasses 0.0% , Acidity regulator 0.0%
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.