Greggs bacon &cheese wrap

dients oked back bacon with added water 27.0% , fortified wheat flour 22.0% , water e cheddar cheese 17.0% , palm oil 9.7% , glaze 9.0% , water 6.6% , rapeseed oil 4.3% , Modified starch 2.2% , milk proteins 1.1% , Emulsifier 0.5% , mono- and diacetyl tartaric acid esters of mono- and diglycerides of fat y regulator 0.3% , Stabiliser 0.1% , Colour 0.1% , salt 0.0% , Emulsifier 0.0%