Ingredients
syrup 30.0% , Margarine 24.5% , sugar 11.5% , wheat flour 11.5% , liquid whole egg 5.7% , E422 2.0% , E341 2.0% , E500 2.0% , E501 2.0% , flavouring 2.0% , E202 2.0% , SEE UNDERLINED INGREDIENTS IN BOLD 2.0% , ALSO 2.0%
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.