Ingredients
water 55.2% , fortified wheat flour 17.0% , pork 20.0% , palm oil 5.2% , rusk 3.6% , coating 2.6% , glaze 2.0% , rapeseed oil 1.6% , soy protein isolate 1.3% , wheat gluten 1.1% , salt 0.9% , wheat protein 0.8%
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.