Braised steak root mash
S W
Ingredients
carrot 25.0% , beef 18.0% , rutabaga 18.0% , water 4.9% , potato 13.0% , onion 2.5% , onion 1.9% , garlic puree 1.5% , beef broth 1.2% , yeast extract 1.0% , potato starch 0.9% , salt 0.8% , flavouring 0.7% , chicory extract 0.6% , beef broth 0.5% , tomato concentrate 0.5% , celery 0.4% , mushroom 0.4% , worcestershire sauce 0.3% , corn starch 0.3% , salt 0.3% , herb 0.3% , spice 0.3% , barley malt extract 0.2% , seaweed 0.2% , see underlined ingredients in bold 0.2% , 222 N 0.2% , ty En Fat 0.2% , of Ca 0.2% , of Fib Pro Sal High Low Prote mass SLEEVE Recycle TRAY Recycle FILM Don't Recycle of satu normal a varied e550g Cooked diced beef in rich gravy For best before SOO front of paced with carrot 0.2%
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.