Ingredients
full fat soft cheese 53.6% , cream 23.2% , sour cream 11.6% , wheat flour 5.8% , liquid whole egg 2.9% , Margarine 1.5% , sugar 0.7% , brown sugar 0.4% , flavouring 0.2% , invert sugar syrup 0.1% , wheat starch 0.0% , corn starch 0.0% , Raising agent 0.0% , E503 0.0%
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.