Ingredients
glucose syrup 60.0% , sugar 20.0% , palm ol 10.0% , Colour 5.0% , hydrolysed pea regulator 5.0%
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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glucose syrup 60.0% , sugar 20.0% , palm ol 10.0% , Colour 5.0% , hydrolysed pea regulator 5.0%
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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