Ingredients
E Cornflour 55.0% , gluten free oat flour 22.5% , sugar 11.3% , palm oil 5.6% , rapeseed oil 2.8% , water 1.4% , dextrose 0.7% , salt 0.2% , flavourings emulsifier 0.2% , Colour 0.3%
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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