Ingredients
kalamata olive 25.0% , HALKIDIKI OLIVES 26.0% , feta 24.5% , tomato 18.0% , vegetable oil 3.3% , extra virgin olive oil 1.0% , rosemary 1.1% , mint 0.6% , red wine vinegar 0.6%
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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