Ingredients
wheat flour 58.3% , water 20.8% , rye flour 10.4% , rapeseed oil 5.2% , salt 0.4% , wheat flour 4.8%
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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wheat flour 58.3% , water 20.8% , rye flour 10.4% , rapeseed oil 5.2% , salt 0.4% , wheat flour 4.8%
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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