Ingredients
rump steak with a pellet of peppercorn butter 50.0% , ingredients beef rump 90.0% , salted butter 0.0% , pink peppercorn 0.0% , dijon mustard 0.0% , corn flour 0.0% , yeast extract 0.0% , salt 0.0% , garlic 0.0% , black pepper 0.0% , worcestershire sauce 0.0%
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.