Ingredients
wheat flour 50.0% , butter 30.0% , sugar 10.0% , corn flour 5.0% , whole milk powder 2.5% , salt 0.5% , Raising agent 2.0%
Nutrition · per 100 g
| Energy | 533 kcal |
| Fat | 26.7 g |
| Saturated fat | 16.7 g |
| Trans fat | 0.67 g |
| Cholesterol | 60 mg |
| Carbs | 60 g |
| Sugars | 20 g |
| Fiber | 0 g |
| Protein | 6.7 g |
| Salt | 0.92 g |
| Sodium | 367 mg |
| Calcium | 0 mg |
| Iron | 0 mg |
| Vitamin A | 0 µg |
| Vitamin C | 0 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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