Nutrition · per 100 g

Energy	44 kJ
Energy	44 kcal
Fat	44 g
Saturated fat	44 g
Carbs	44 g
Sugars	44 g
Fiber	44 g
Protein	44 g
Salt	44 g
Sodium	17600 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.