Nutrition · per 100 g
| Energy | 186 kcal |
| Fat | 2 g |
| Saturated fat | 0.8 g |
| Carbs | 37.7 g |
| Fiber | 1.6 g |
| Protein | 3.2 g |
| Salt | 0.82 g |
| Sodium | 328 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
Reviews (0)
Nothing here yet.