Ingredients
vegetable oil 52.6% , water 24.5% , buttermilk 12.2% , butter 6.1% , salt 1.5% , Emulsifier 0.8% , Stabiliser 0.8% , Preservative 0.8% , Colour 0.9%
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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