Ingredients
fortified wheat flour 54.9% , water 22.6% , yeast 11.3% , salt 0.4% , soya flour 0.4% , Emulsifier 0.4% , E471 0.4% , E472e 0.4% , rapeseed oil 0.4% , sugar 0.2% , Preservative 0.2% , E282 0.2% , Flour treatment agent 8.0%
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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