Ingredients
sugar 55.6% , vegetable fat 22.2% , cocoa powder 11.1% , glucose syrup 5.6% , invert sugar syrup 2.8% , water 1.4% , Emulsifier 0.7% , Acid 0.3% , peppermint oil 0.3%
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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