Ingredients
wheat flour 55.2% , water 22.4% , yeast 11.2% , salt 0.4% , Sustainable Soya Flour 0.4% , Emulsifier 0.4% , E471 0.4% , Preservative 0.4% , rapeseed oil 0.4% , Flour treatment agent 8.5%
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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