Ingredients
brown rice flour 36.3% , potato starch 10.5% , chickpea flour 10.5% , tapioca 10.5% , corn flour 10.5% , rice malt 10.5% , yeast 3.1% , salt 0.8% , E415 0.8% , E300 0.8% , milk 0.8% , peanut 0.8% , egg 0.8% , soya 0.8% , storage 0.8% , opp 0.8% , pe laminate 0.8%
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.