Nutrition · per 100 g

Energy	199 kcal
Fat	13.7 g
Saturated fat	3.6 g
Carbs	0 g
Protein	18.7 g
Salt	2.7 g
Sodium	1070 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.