Ingredients
sugar 53.6% , glucose syrup 23.2% , palm fat 11.6% , Humectant 5.8% , Acid 2.9% , E428 1.5% , Anti-caking agent 0.7% , Glazing agent 0.4% , fruit and plant concentrates 0.2% , flavouring 0.1% , caramelised sugar syrup 0.0% , liquorice extract 0.0% , golden syrup 0.0% , invert sugar syrup 0.0%
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.