Ingredients
glucose syrup 55.6% , sugar 21.0% , starch 11.7% , Acid 5.9% , flavouring 2.5% , fruit and plant concentrates 1.7% , caramelised sugar syrup 0.8% , Glazing agent 0.4% , elderberry extract 0.4%
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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