Nutrition · per 100 g
| Energy | 63 kcal |
| Fat | 3.5 g |
| Saturated fat | 2.3 g |
| Carbs | 4.7 g |
| Sugars | 4.7 g |
| Fiber | 0 g |
| Protein | 3.2 g |
| Salt | 0.38 g |
| Sodium | 150 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
Reviews (0)
Nothing here yet.