Nutrition · per 100 g

Energy	562 kcal
Fat	36 g
Saturated fat	22 g
Carbs	52 g
Sugars	50 g
Added sugars	45 g
Protein	7.1 g
Salt	0.31 g
Sodium	124 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.