Ingredients
PUFF PASTRY 56.0% , filling 44.0% , SO 0.0%
Nutrition · per 100 g
| Energy | 286.8 kcal |
| Fat | 10.8 g |
| Saturated fat | 7.3 g |
| Carbs | 22.7 g |
| Sugars | 2.1 g |
| Fiber | 3.8 g |
| Protein | 10.9 g |
| Salt | 0.86 g |
| Sodium | 344.6 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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