Ingredients
water 47.3% , sweet potato 18.0% , carrot 9.5% , red bell pepper 9.5% , rice flour 8.3% , vegetable broth 4.2% , kibbled onion 2.1% , quinoa seeds 0.9% , onion 0.1% , curry 0.1%
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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