Duck A L’orange
Gressingham · 422 g
Ingredients
duck 60.0% , water 26.5% , sugar 2.8% , red wine vinegar 2.8% , concentrated orange juice 1.9% , Roast Chicken Stock Seasoning 1.5% , Orange Liqueur 1.1% , corn flour 1.1% , orange 1.0% , orange zest 0.5% , sugar 0.3% , glucose-fructose syrup 0.3% , cane sugar molasses 0.3%
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.