Nutrition · per 100 g

Energy	514 kcal
Fat	26 g
Saturated fat	16 g
Carbs	65 g
Sugars	60 g
Protein	3.6 g
Salt	0.28 g
Sodium	112 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.