Ingredients
water 50.0% , pork 21.0% , fortified wheat flour 10.5% , vegetable fat 9.3% , palm oil 4.6% , palm stearin 2.3% , water salt 1.2% , rapeseed oil 0.6% , Emulsifier 0.6%
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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