Ingredients
DROULNCARDUNA 56.9% , UGC ANTIOXIDATIONSMITTEL BHA 17.5% , Colour 8.8% , ENERGIE 667 kJ 5.4% , 160 kcal 3.7% , fat 2.7% , Kohlenhydrate 2.1% , protein 1.7% , salt 0.1%
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Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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