Ingredients
wheat flour 53.3% , water 23.3% , sugar 11.7% , wheat gluten 5.8% , yeast 2.9% , salt 1.5% , rapeseed oil 0.7% , Stabiliser 0.4% , Preservative 0.2% , plant protein 0.1% , sunflower oil 0.0% , Flour treatment agent 0.0% , dextrose 0.0% , maltodextrin 0.0% , starch 0.0%
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.