Ingredients
wheat flour 44.1% , water 18.4% , sourdough 12.0% , yeast 6.9% , wheat 2.5% , sugar 2.8% , wheat gluten 2.8% , spirit vinegar 2.8% , salt 0.6% , rapeseed oil 0.6% , corn 0.6% , E282 0.6% , sweet potato 0.6% , barley malt flour 0.6% , dextrose 0.6% , E300 0.6%
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.