Nutrition · per 100 g

Energy	85 kcal
Fat	3.9 g
Saturated fat	2.7 g
Carbs	6.7 g
Sugars	4.4 g
Protein	5.5 g
Salt	0.17 g
Sodium	68 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.