Ingredients
vegetable 29.0% , wheat flour 21.0% , kidney bean 13.0% , water 11.5% , white beans 10.0% , rapeseed oil 5.0% , potato 3.7% , tomato purée 3.1% , cumin 1.8% , salt 0.4% , oregano 0.4% , yeast 0.4% , onion 0.4% , parsley 0.2% , chili pepper 0.1% , black pepper 0.1%
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.