Ingredients
fortified wheat flour 43.2% , water 18.1% , raisin 13.0% , partially inverted sugar syrup 7.1% , barley malt flour 5.0% , barley malt extract 4.0% , corn starch 3.1% , rice starch 3.0% , vegetable fat 3.0% , salt 0.6% , E282 0.6% , yeast 0.6%
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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