Quorn Mini Savoury Eggs

mycoprotein 40.0% , wheat flour 16.3% , free range eggs 11.0% , water 5.3% , textured wheat protein 4.1% , rapeseed oil 2.8% , mayonnaise 2.0% , tapioca 1.9% , free range egg white 1.6% , salt 0.7% , yeast extract 0.7% , dehydrated onion 0.7% , yeast 0.7% , onion powder 0.7% , spice 0.7% , herb 0.7% , onion 0.7% , E202 0.7% , E160c 0.7% , E172ii 0.7% , E440a 0.7% , spice extract 0.7% , herb extract 0.7% , E503i 0.6% , cereals containing gluten 0.6% , There have been rare cases of allergic reactions to QuornⓇ products 0.5% , which contain mycoprotein 0.5% , Mycoprotein is made with a member of the fungi 0.5% , mould family 0.5% , Mycoprotein is high in protein and fibre which may cause intolerance in some people 0.5%