Picnic Eggs

mycoprotein 40.0% , wheat flour 16.5% , free range eggs 11.0% , water 5.3% , textured wheat protein 4.1% , vegetable oil 3.2% , mayonnaise 2.0% , tapioca 1.9% , free range egg white 1.6% , salt 1.1% , yeast extract 1.1% , dehydrated onion 1.1% , yeast 1.1% , onion powder 1.1% , spice 1.1% , herb 1.1% , onion 0.8% , E160c 0.8% , E172ii 0.8% , E440a 0.8% , spice extract 0.8% , herb extract 0.8% , E503i 0.6%