Ingredients
NL Vleesvrije hartige plakjes 55.6% , gemaakt met mycoprotein 22.2% , water 11.1% , natural flavouring 2.5% , Thickener 2.5% , potato protein 2.5% , salt 0.9% , pea fiber 0.9% , Preservative 1.9%
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Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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