Ingredients
sugar 54.2% , glucose-fructose syrup 22.9% , palm fat 11.5% , INVERT 5.7% , Acid 2.9% , pork gelatin 1.4% , natural flavouring 0.7% , Colour 0.4% , hedelmä-ja kasvistiivisteet 0.2% , typical values per 100c gar syrup 0.1% , potato starch 0.0% , humectant energy 1660kj 0.0%
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.