bananas
Ingredients
sugar 55.0% , glucose syrup 22.5% , invert sugar syrup 11.3% , beef gelatin 5.6% , pork gelatin 2.8% , Gelling agent 1.4% , natural flavouring 0.7% , Colour 0.4% , Stabiliser 0.2% , typical energy fat of whic 0.2%
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.