Ingredients
glucose syrup 54.5% , sugar 22.7% , corn starch 11.4% , beef gelatin 5.7% , pork gelatin 2.8% , Humectant 1.4% , Acid 0.7% , fruit and ve table concentrates 0.4% , Gelling agent 0.2% , natural flavouring 0.1% , STORAGE INSTRUCTIONS 0.1%
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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