Ingredients
wheat gluten 63.1% , water 22.7% , yeast 13.2% , salt 0.5% , E282 0.5%
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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wheat gluten 63.1% , water 22.7% , yeast 13.2% , salt 0.5% , E282 0.5%
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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