Ingredients
Inactivated Lactobacillus bulgaricus combined with 51.3% , pantothenic acid 24.4% , ferrous fumerate 12.2% , E519 6.1% , E101 3.0% , inositol 1.5% , vitamin B6 0.8% , sodium molybdate 0.4% , thiamin 0.2% , manganese chloride 0.1% , Chromium 0.0% , CHLORIDE 0.0% , potasum ide HPMC 0.0% , E572 0.0% , pantothenic acid 0.0% , ferrous fumerate 0.0% , coppersighe ribofiavin 0.0% , inositol 0.0% , vitamin B6 0.0% , sodium molybdate 0.0% , providing moite 0.0% , vitamins 0.0% , Cholecalciferol 0.0% , vitamin B12 0.0% , Vitamin C incorporated in citrus pulp 0.0% , beta carotene combined in carrot concentrate 0.0% , niacinamide B3 Ecombined in vegetable oil 0.0% , biotin 0.0% , para-amino benzoic acid 0.0% , choline combined in corn meal concentrate 0.0% , vitamin K1 combined inalfalacom mineral enhanced yeast providing boron and selenium 0.0% , Lithothamimd providing calcium &magnesium 0.0% , E345 0.0% , E530 0.0% , folic acid 0.0% , E460i 0.0% , vegetable stearic acid 0.0% , E422 0.0% , E464 0.0% , E572 0.0%
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.