Ingredients
free range egg mayonnaise 50.0% , bread 46.0% , vegetable spread 7.3% , water 4.9% , salt 3.3% , E471 2.0% , buttermilk 1.8% , E270 1.4% , E202 1.1% , flavouring 0.9% , vitamins 0.7% , vitamin A 0.6% , vitamin D 0.5% , E160ai 0.4%
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.